The Butterdream project specializes in custom desserts that taste as good as they look. Dina Wan Husain, head Pastry Chef and Owner realized her passion for desserts and enrolled herself to Pastry School in Sunny San Diego and graduated from San Diego Culinary Institute as a Pastry Chef.She worked for 5 years in San Diego as a Pastry Chef and now currently living in Kuala Lumpur, Malaysia. She started The Butterdream Project with the desire to create gorgeous, delicious, modern looking desserts.