The Bakeologists focuses on satisfying not only the tummy but the eyes as well with our mouthwatering, eye catching desserts ; cakes, cookies, tarts,...
We provide frozen malay traditional snack such as curry puff, roll sardine, mushroom chicken cheesy puff, black pepper chicken cheesy popiah and some other...
menerima tempahan jahitan pakaian lelaki dan wanita serta jahitan langsir dan telekung secara persendirian atau pukal. menerima tempahan kuih muih tradisional serta aneka kek...
Bonda Uzair Cuties focuses on providing cup cakes, seasonal or corporate gifts and also goodies bag on your special day. Please contact us at...
MamaAmmar Cakery focuses on baking cakes and tradisional kueh mueh. We are providing all kinds of cakes and tradisional kueh mueh. We are also...
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Learn MoreTheir cakes, pastries and confectionery are the perfect centrepiece for every occasion including weddings, corporate events, birthdays, anniversaries, and even festivals like Chinese New Year, Aidilfitri, Deepavali and Christmas day.
5 reasons your guests will love a custom made cake
Hosting a party soon and planning to order a cake? Here are some legit reasons why you should serve your guests with a custom made cake:
Distinct taste
Cakes that are on display at cafes or bakery shops usually come in standard flavours. With custom made cake, you can have unique flavors such as Pandan Gula Melaka, Lemon Poppy Seed or perhaps Thai Milk Tea for your guests.
Premium ingredients
Custom cake bakers love to work with premium, fresh ingredients for their cakes. Pure french butter, Valrhona chocolates and vanilla beans fresh from the pods are the kind of ingredients that custom cake baker would use for their artisan cakes.
Custom design
The store bought cakes are nicely decorated and designed consistently every single time. It is part of their signature. But with custom made cakes, the baker can turn your wildest imagination into a reality. They can make the cake looks like a glass, like a crystal cave (Geode Cake), or even in 3D Frozen-themed cake.
Healthier options
For those who are health conscious, get the bakers to whip up a gluten free, hi-fibre and low-fat cakes. The baker might use lots of grains, replacing sugar with applesauce and sometimes, not using flour at all, depending on what the customer requested. And people wouldn’t even notice that the cake contains unique ingredients because it still taste as good as any other cake.
Freshly-made
Rest assured that the cakes are definitely freshly baked for every single customer. Usually these bakers are home based, so they don’t pre-bake their cakes. They only accept orders based on their daily capacity. So it is important to place an order at least two weeks before.